Oregano and marjoram are very similar. The flavour and aroma of marjoram is mildly savoury, grassy and resembles thyme.

1 tbsp of Marjoram equals about 2g.

COMPLIMENTS

Fish

Vegetables

Salads

Scrambled eggs

Omelettes

Savoury soufflés

Stuffing’s for poultry

Dumplings

USED IN

Bouquet garni

Herbes de Provence

Italian herbs

Mixed herbs

COMBINES WELL WITH

Ajowan

Basil

Bay leaves

Chilli

Garlic

Oregano

Paprika

Pepper

Rosemary

Sage

Thyme