1 tbsp of Curry leaves equals about 1g.

COMPLIMENTS

Indian and Asian curries

Stir-fries

Seafood marinades

USED IN

Curry powder

Sambar powder

COMBINES WELL WITH

Allspice

Cardamom

Chilli

Cinnamon

Cloves

Coriander

Fennel seed

Fenugreek

Ginger

Makrut lime leaves

Mustard

Paprika

Turmeric

Vietnamese mint